Dining

Crafted with care by Executive Chef Francisco Yepes and his culinary team, sample some of our newest additions to the menu!

As always, special requests are welcomed and we are happy to prepare your old favorites

DINING HOURS

Monday: Closed

Tuesday: Closed

Wednesday: 5–9 PM

Thursday: 5–9 PM

Friday: 12–2:30 PM & 5–9 PM

Saturday: 12–2:30 PM & 5–9 PM

Sunday: 12–2:30 PM & 5–8 PM

Room Hours

Presidential Room
Friday & Saturday: 5–9 PM (by request only, 24 hours notice)

Jackets required Saturday night

Douglaston Room
Wednesday & Thursday: 5–9 PM (Dinner only)
Friday & Saturday: 5–9 PM (Dinner only, lunch reservations available by request)
Sunday: 5–8 PM (Dinner only, lunch reservations available by request)

Tap Room
Wednesday & Thursday: 5–9 PM (Dinner only)
Friday & Saturday: 12–2:30 PM & 5–9 PM
Sunday: 12–2:30 PM & 5–8 PM